Today is my 40th birthday. I started planning what I was going to make for my birthday dinner months ago. My plan was to make a Herb Crusted Pork loin atop a Sweet Potato Mash with an Apple Gastrique. The cake was going to be a Vanilla Sponge layer cake filled with lemon curd, and … Continue reading 40

Stay Golden: Sophia’s Lasagna Al Forno

Thank you for being a friend Traveled down the road and back again Your heart is true you're a pal and a confidant. And if you through a party Invited everyone you ever knew You would see the biggest gift would be from me And the card attached would say thank you for being a … Continue reading Stay Golden: Sophia’s Lasagna Al Forno